KeBo Restaurant
200 Crandon Blvd,Ste 104, Key Biscayne, FL, 33149
KeBo Restaurant Menu
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-
Address :
200 Crandon Blvd,Ste 104
Key Biscayne, FL, 33149 - Phone (305) 365-1244
- Click To Get Directions
Opening Hours
- Mon :12:00 pm - 10
Specialities
- Takes Reservations : Yes
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Lunch
Parking : Garage, Private Lot, Validated
Bike Parking : Yes
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Quiet
Alcohol : Beer & Wine Only
Outdoor Seating : Yes
Wi-Fi : Free
Has TV : Yes
Dogs Allowed : Yes
Waiter Service : Yes
Caters : Yes
WE SERVE THE FOLLOWING STATES
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Elen F.
The lunch at the new restaurant could have been a delight: blue sky, lovely ambience for al fresco dining, good prix fix menu, well prepared food. Except that the bill was three times (!) the advertised price, supposedly because the fish was served fresh (instead of what?) and they brought bottled water although none was ordered. A rip-off attitude that spoils the good things on offer and makes the place untrustworthy.
(1)Bob M.
So happy to have found KeBo. Wonderful, friendly family owned business. Stopped in for lunch -piping hot homemade lentil soup with chorizo. Warm bread with Spanish olive oil and a nice glass of Tempranillo. Perfection.
(5)Maurice C.
They have a lot of really good Spanish food here as well as wine. I split the JAMON IBERICO Y QUESO MANCHEGO sharing board with my brother and a bottle of high quality Spanish white wine with my father (my dad wasn't hungry and my brother was the designated driver). The ham was high quality and they have even higher quality ham for a higher price. But I think it was good quality for the price. I would definitely love to come back here sometime. For better or worse, I'm not often in the Key Biscayne area, though. But this is definitely THE restaurant in Key Biscayne (besides eating at the Ritz Carlton, but that will cost you BIG TIME).
(5)Jack W.
I'm glad to have discovered this family-run authentic Spanish bistro with an unusual name. I asked what it means. It's actually KeBo which is the phonetic for "Que Bueno" in Catalán. The K an B are also the initials for Key Biscayne. I had Snapper a la Vizcaina, which came with asparagus. It was prepared very healthy. They have a selection of Spanish wines, but this teetotaler went for Kaz, the Spanish equivalent of Fanta. All very good and its great to have a place that's very casual, low key, informal and open late that's not fast food.
(5)Greg H.
Had a great assortment of "little dishes" for three today. We picked the shrimps with garlic, potato omelet, and the owner recommended the braised red peppers stuffed with bacalao (cod fish). Glasses of Rioja all around. Perfect!
(4)Kelvin H.
Outstanding empanadas and soup for lunch. Very much a deli atmosphere but comfortable and the hostess (clearly a family business) is VERY hospitable. Highly recommend for lunch, light dinner or drinks and snacks!
(5)Sergio D.
Amazing authentic Spanish bistro, the owners are from Barcelona and really know how to serve delicious spanish food. The store is really cool and the atmosphere very relaxed and easy going. I had the croquetas with ham and they were incredible, also tried the paella and I felt like I was in Spain! Definitely a must try, they bring something unique in the whole Miami area.
(5)Jean P.
What a jewel! Total Serendipitous find --A friend and myself wandered in while perusing a few local shops, but once inside I was immediately hooked by the heady aroma of whatever they were cooking in the back. The owner is the real deal --giving us great recommendations. We decided to share the lunch specials and ordered the Russian Anchovy Salad, a delectable potato salad with a side of anchovies on a crispy bed of romaine and super tasty olive oil which was the perfect counterpoint to a perfectly grilled piece of flounder and tiny grilled asparagus spears on their lunch special. As we were still hungry the chef/owner offered to make us another salad to our request and we had a delicious salad of dead ripe tomatoes, crisp greens and onions with fruity olive oil and their sweet Pedro Ximenez vinegar--Yum. We, also, had ordered an Albarino wine to accompany our lunch which proved to be the perfect accompaniment. This was perfection!
(4)Pavnit K.
If you're ever in the little town of Key Biscayne (near Miami) and are looking for a restaurant outside the hotels, this is the place to go! This is seriously one of the best tapas places I have ever been. Not only was the food fantastic, but the service was impeccable. The manager made us feel like we were old friends. The passion for the food and wine served at the restaurant was very apparent. We ordered the ham croquetas, patatas bravas, tortilla espanola, championes al jerez, cazuela mixta, and all were amazing. The dish that left us speechless, however, was the gambas al ajillo (shrimp in garlic and olive oil). Our only regret is that we didn't have bigger appetites to try more food! If I am ever back in Key Biscayne, I will be sure to visit this hidden gem again!
(5)Wai W.
My family had a wonderful dinner. Ester (owner) was excellent with her recommendation of fresh grill squid and eggplant cake as well as entree. This is great place for Catalonia/Spanish food.
(5)Vanessa L.
Food expensive and bad customer service by the owners.they don't have many servers ,so everything is slow motion.
(1)jennifer S.
Absolutely spectacular. I am a serious foodie and KeBo did not disappoint. An odd little place across the way from a Starbucks in a mall-like setting, but who cares! The food is divine and authentic - like a trip to Spain. The wine menu was great too. A true find.
(5)Cristina M.
My husband took me to Kebo on Valentine's Day and we lLOVED the food and atmosphere. It is family owned and the service is EXCELLENT. We want back with our children to celebrate my birthday the following weekend and were delighted again by the menu, food, service and ambiance. Kebo is not to be missed! Try a cafe Bon Bon after dinner.
(5)Ann V.
Selected this restaurant based on the reviews, and they were not wrong. As a vegetarian, I was a little concerned that they might not have anything that was suitable for me, so I emailed the restaurant to verify that they could accommodate me and when they emailed me back (within hours) they even suggested some dishes to try. Our server (I think his name was Pepe) was fantastic. He suggested wines to accompany our dishes, and was so friendly, patient and attentive. Every dish we had was delicious and everything was reasonably priced. This place is a must ! We will definitely be back!
(5)Edmund P.
wonderful food and excellent service! The paella of rice and chicken was very well done, not too salty, and a perfect serving for two people.
(5)Ziad B.
This is a money trap, the portions are small and the prices are sky high! I had a soup and some vegetables for $26 bucks! the location and the atmoshophere is kinda nice but other than that, this place is a NO NO for me!!
(2)Jessica G.
I hate leaving bad reviews but this merits a terrible one. We where staying at the ritz and opted to spend a little less on a meal. First we tried to order from delivery.com and they canceled our order. We called and placed it on the phone. To Our surprise the bill was 10 dollars more then it was online ( perhaps they canceled it for the price increase) we seriously would not have minded the extra charge until we opened the bag!! 5 mini shrimp for 14 dollars a salad with no dressing old avocado and dry chicken. Not only that we where hit with a 5 dollar delivery fee. I would have been happier with Dominos at that point the food was terrible and overpriced. I would give anything to take that meal back
(1)Cynthia J.
best little piece of spain in Miami..and it is owned by Spaniards, Ester and Jose Castellanos who treated us like guests in their house. Everything we ordered for lunch was delicious. The tapas: bacalao croquettes, blood sausage/morcilla, and pimientos de padros and a seafood paella for two which fed 4. for dessert, bread pudding with vanilla ice cream. Jose made the recommendation for the alabrino wine and we loved it. Overall, great good and ambience, well priced...we will definitely go back...
(5)Elizabeth Y.
I started coming here when they first opened their expanded location a few months ago and I quickly became a frequent customer. I loved it and it quickly became a favorite go to. Tonight, however, the food was rather disappointing. It is also perplexing when a restaurant starts out great, good price point for what you get, and then they JACK up prices big time after they have had a successful opening. Some items went up by as much as $4!!! My son ordered the lamb chops- totally over cooked and tough. They were the tiniest lamb chops I've ever seen!! The flounder dish was meh, chewy and tasteless. Ham Croquettes were stellar as usual, but 4 tiny croquettes are now $9. Albondigas are excellent. Luckily, they still have my fave bottle of Albariño for $20!! A dinner that left me wanting more for myself and my 10 year old cost me $87 with tip. We did not even order dessert.
(3)fernando r.
Spanish food like it is meant to be. Natural. South Florida's best kept secret. Great food and authentic. Chef Fernando from Asturias is a craftman of delights. Unprecedented taste. Drive here, anywhere you are. It is worth it. The most authentic Spanish restaurant in America. If you sit outside, you may enjoy the fossilized rock wall, from the pleistocene. Hundreds of fossilized fish, mollusks, annellids, and corals from over 1 million years ago. Since everything is cooked at the time you order it, you will enjoy it fresh. It is remarkable that the owners bring imported fish. Meat and produce from Spain, in order to preserve the authenticity of the place. There are many Spanish restaurant is Florida. This one is definitely my favorite. Highly recommended!!! Took one star off. Not happy with our last visit.
(4)Matt B.
This place is epic. One of the few places where the house wine is better than many. established brands. The pata negra is great, although I normally opt for the "jamon iberica Y queso manchego". Must have appetizer Lamb chops are awesome. The steaks are pretty good too, though not the best in town. This is a Spanish place so just listen to them in terms of their strengths on the menu and you'll be happy.
(5)Isabel M.
A perfect oasis of all delicious things Spanish: great wine, fantastic food and tapas, and all those little imported items you can't find anywhere else.
(5)Enrique G.
One of the most authentic Spanish restaurants in miami; try their fish and if you have time and are a real fan of Spanish cuisine,preorder their milk fed baby piglet!just like segovia
(4)Alex H.
Stopped by and had some tapas and wine. The owners were a joy to talk with and even recommended some really tasty items. A must visit.
(5)Pavnit K.
If you're ever in the little town of Key Biscayne (near Miami) and are looking for a restaurant outside the hotels, this is the place to go! This is seriously one of the best tapas places I have ever been. Not only was the food fantastic, but the service was impeccable. The manager made us feel like we were old friends. The passion for the food and wine served at the restaurant was very apparent. We ordered the ham croquetas, patatas bravas, tortilla espanola, championes al jerez, cazuela mixta, and all were amazing. The dish that left us speechless, however, was the gambas al ajillo (shrimp in garlic and olive oil). Our only regret is that we didn't have bigger appetites to try more food! If I am ever back in Key Biscayne, I will be sure to visit this hidden gem again!
(5)Cynthia J.
best little piece of spain in Miami..and it is owned by Spaniards, Ester and Jose Castellanos who treated us like guests in their house. Everything we ordered for lunch was delicious. The tapas: bacalao croquettes, blood sausage/morcilla, and pimientos de padros and a seafood paella for two which fed 4. for dessert, bread pudding with vanilla ice cream. Jose made the recommendation for the alabrino wine and we loved it. Overall, great good and ambience, well priced...we will definitely go back...
(5)Wai W.
My family had a wonderful dinner. Ester (owner) was excellent with her recommendation of fresh grill squid and eggplant cake as well as entree. This is great place for Catalonia/Spanish food.
(5)Vanessa L.
Food expensive and bad customer service by the owners.they don't have many servers ,so everything is slow motion.
(1)fernando r.
Spanish food like it is meant to be. Natural. South Florida's best kept secret. Great food and authentic. Chef Fernando from Asturias is a craftman of delights. Unprecedented taste. Drive here, anywhere you are. It is worth it. The most authentic Spanish restaurant in America. If you sit outside, you may enjoy the fossilized rock wall, from the pleistocene. Hundreds of fossilized fish, mollusks, annellids, and corals from over 1 million years ago. Since everything is cooked at the time you order it, you will enjoy it fresh. It is remarkable that the owners bring imported fish. Meat and produce from Spain, in order to preserve the authenticity of the place. There are many Spanish restaurant is Florida. This one is definitely my favorite. Highly recommended!!! Took one star off. Not happy with our last visit.
(4)jennifer S.
Absolutely spectacular. I am a serious foodie and KeBo did not disappoint. An odd little place across the way from a Starbucks in a mall-like setting, but who cares! The food is divine and authentic - like a trip to Spain. The wine menu was great too. A true find.
(5)Cristina M.
My husband took me to Kebo on Valentine's Day and we lLOVED the food and atmosphere. It is family owned and the service is EXCELLENT. We want back with our children to celebrate my birthday the following weekend and were delighted again by the menu, food, service and ambiance. Kebo is not to be missed! Try a cafe Bon Bon after dinner.
(5)Ann V.
Selected this restaurant based on the reviews, and they were not wrong. As a vegetarian, I was a little concerned that they might not have anything that was suitable for me, so I emailed the restaurant to verify that they could accommodate me and when they emailed me back (within hours) they even suggested some dishes to try. Our server (I think his name was Pepe) was fantastic. He suggested wines to accompany our dishes, and was so friendly, patient and attentive. Every dish we had was delicious and everything was reasonably priced. This place is a must ! We will definitely be back!
(5)Edmund P.
wonderful food and excellent service! The paella of rice and chicken was very well done, not too salty, and a perfect serving for two people.
(5)Ziad B.
This is a money trap, the portions are small and the prices are sky high! I had a soup and some vegetables for $26 bucks! the location and the atmoshophere is kinda nice but other than that, this place is a NO NO for me!!
(2)Jessica G.
I hate leaving bad reviews but this merits a terrible one. We where staying at the ritz and opted to spend a little less on a meal. First we tried to order from delivery.com and they canceled our order. We called and placed it on the phone. To Our surprise the bill was 10 dollars more then it was online ( perhaps they canceled it for the price increase) we seriously would not have minded the extra charge until we opened the bag!! 5 mini shrimp for 14 dollars a salad with no dressing old avocado and dry chicken. Not only that we where hit with a 5 dollar delivery fee. I would have been happier with Dominos at that point the food was terrible and overpriced. I would give anything to take that meal back
(1)Elizabeth Y.
I started coming here when they first opened their expanded location a few months ago and I quickly became a frequent customer. I loved it and it quickly became a favorite go to. Tonight, however, the food was rather disappointing. It is also perplexing when a restaurant starts out great, good price point for what you get, and then they JACK up prices big time after they have had a successful opening. Some items went up by as much as $4!!! My son ordered the lamb chops- totally over cooked and tough. They were the tiniest lamb chops I've ever seen!! The flounder dish was meh, chewy and tasteless. Ham Croquettes were stellar as usual, but 4 tiny croquettes are now $9. Albondigas are excellent. Luckily, they still have my fave bottle of Albariño for $20!! A dinner that left me wanting more for myself and my 10 year old cost me $87 with tip. We did not even order dessert.
(3)Matt B.
This place is epic. One of the few places where the house wine is better than many. established brands. The pata negra is great, although I normally opt for the "jamon iberica Y queso manchego". Must have appetizer Lamb chops are awesome. The steaks are pretty good too, though not the best in town. This is a Spanish place so just listen to them in terms of their strengths on the menu and you'll be happy.
(5)Isabel M.
A perfect oasis of all delicious things Spanish: great wine, fantastic food and tapas, and all those little imported items you can't find anywhere else.
(5)Enrique G.
One of the most authentic Spanish restaurants in miami; try their fish and if you have time and are a real fan of Spanish cuisine,preorder their milk fed baby piglet!just like segovia
(4)Alex H.
Stopped by and had some tapas and wine. The owners were a joy to talk with and even recommended some really tasty items. A must visit.
(5)Elen F.
The lunch at the new restaurant could have been a delight: blue sky, lovely ambience for al fresco dining, good prix fix menu, well prepared food. Except that the bill was three times (!) the advertised price, supposedly because the fish was served fresh (instead of what?) and they brought bottled water although none was ordered. A rip-off attitude that spoils the good things on offer and makes the place untrustworthy.
(1)Bob M.
So happy to have found KeBo. Wonderful, friendly family owned business. Stopped in for lunch -piping hot homemade lentil soup with chorizo. Warm bread with Spanish olive oil and a nice glass of Tempranillo. Perfection.
(5)Maurice C.
They have a lot of really good Spanish food here as well as wine. I split the JAMON IBERICO Y QUESO MANCHEGO sharing board with my brother and a bottle of high quality Spanish white wine with my father (my dad wasn't hungry and my brother was the designated driver). The ham was high quality and they have even higher quality ham for a higher price. But I think it was good quality for the price. I would definitely love to come back here sometime. For better or worse, I'm not often in the Key Biscayne area, though. But this is definitely THE restaurant in Key Biscayne (besides eating at the Ritz Carlton, but that will cost you BIG TIME).
(5)Jack W.
I'm glad to have discovered this family-run authentic Spanish bistro with an unusual name. I asked what it means. It's actually KeBo which is the phonetic for "Que Bueno" in Catalán. The K an B are also the initials for Key Biscayne. I had Snapper a la Vizcaina, which came with asparagus. It was prepared very healthy. They have a selection of Spanish wines, but this teetotaler went for Kaz, the Spanish equivalent of Fanta. All very good and its great to have a place that's very casual, low key, informal and open late that's not fast food.
(5)Greg H.
Had a great assortment of "little dishes" for three today. We picked the shrimps with garlic, potato omelet, and the owner recommended the braised red peppers stuffed with bacalao (cod fish). Glasses of Rioja all around. Perfect!
(4)Kelvin H.
Outstanding empanadas and soup for lunch. Very much a deli atmosphere but comfortable and the hostess (clearly a family business) is VERY hospitable. Highly recommend for lunch, light dinner or drinks and snacks!
(5)Sergio D.
Amazing authentic Spanish bistro, the owners are from Barcelona and really know how to serve delicious spanish food. The store is really cool and the atmosphere very relaxed and easy going. I had the croquetas with ham and they were incredible, also tried the paella and I felt like I was in Spain! Definitely a must try, they bring something unique in the whole Miami area.
(5)Jean P.
What a jewel! Total Serendipitous find --A friend and myself wandered in while perusing a few local shops, but once inside I was immediately hooked by the heady aroma of whatever they were cooking in the back. The owner is the real deal --giving us great recommendations. We decided to share the lunch specials and ordered the Russian Anchovy Salad, a delectable potato salad with a side of anchovies on a crispy bed of romaine and super tasty olive oil which was the perfect counterpoint to a perfectly grilled piece of flounder and tiny grilled asparagus spears on their lunch special. As we were still hungry the chef/owner offered to make us another salad to our request and we had a delicious salad of dead ripe tomatoes, crisp greens and onions with fruity olive oil and their sweet Pedro Ximenez vinegar--Yum. We, also, had ordered an Albarino wine to accompany our lunch which proved to be the perfect accompaniment. This was perfection!
(4)